We are looking for a part-time butcher or apprentice trainee butcher to work 2 days a week alongside our Head Butcher Colin and the team at Herb Fed HQ.
You will be required to work Tuesdays and Wednesdays from 7.30am – 6pm within a small and friendly team.
This is a hands on role to prepare and cut meat to ensure orders are dispatched to the correct high standards and spec. You will also work as part of the team to ensure the cleanliness and organisation of the pack house.
Our ideal candidate will be hard working and honest with great communication skills and attention to detail.
Pay will be based on experience.
For more information about the role, or to submit your CV please give Emma a call on 01845 501168 or email firstname.lastname@example.org
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